Restaurant Rose group menu
STARTERS
WARM „KARASK“ 6 €
herring, hay smoked sour-cream, baked egg yolk, spicy cucumber, herb mayonnaise
FOREST MUSHROOM CREAM SOUP 6 €
mushrooms & cottage cheese
CURED DUCK SALAD 7 €
saladmix, meadowsweet dressing, marinated mushrooms, marinated vegetables
CLASSICAL CAESAR SALAD, gravlax 8 €
MAIN COURSES
SALMON FILET
roasted potato, broccoli, beetroot yoghurt, butter sauce 11 €
SLOW COOKED CHICKEN FILLET
truffle potato puree, green salad, creamy red wine sauce 11 €
8 HOURS SLOW COOKED PORK NECK IN YEAST PUFF PASTRY 11 €
mushroom cream, roasted vegetables, carrot cream, red wine sauce
DESSERTS
SEA BUCKTHORN CREAM 4,5 €
lingonberries, meringue
WARM APPLE DESSERT 4,5 €
vanilla ice-cream, cinnamon crumble, berries
CHOCOLATE CAKE 5 €
berry compote, raspberry gel
L – LACTOCE FREE / G – GLUTEN FREE