Ēdienkarte grupām
STARTERS
SALTED PIKE PERCH & POTATO ROAST 10 €
pickled cucumber, marinated onion, cured tomato, herb mayonnaise
PULLED DUCK SALAD (L,G) 8,5 €
saladmix, roasted beetroot hummus, lemon-honey dressing
CLASSICAL CAESAR SALAD, chicken fillet 8,5 €
FOREST MUSHROOM CREAM SOUP 7 €
mushrooms & cottage cheese
MAIN COURSES
SALMON FILLET (G) 13 €
vegetables, beetroot risotto, capper mayonnaise
ROASTED PORK RIBS (G) 13 €
roasted vegetables, red wine sauce
DUCK FILLET (G) 13 €
potato-carrot puree, tomato-onion salad, red wine sauce
DESSERTS
SEA BUCKTHORN CREAM 5,5 €
lingonberries, meringue
WARM APPLE DESSERT 5,5 €
vanilla ice-cream, cinnamon crumble, berries
CHOCOLATE-BRANDY CAKE 5 €
L – LACTOCE FREE / G – GLUTEN FREE