Restaurant Rose group menu

STARTERS

PULLED DUCK SALAD (L,G) 8,5 €
saladmix, roasted beetroot hummus, lemon-honey dressing

CLASSICAL CAESAR SALAD, chicken fillet 10 €

FOREST MUSHROOM CREAM SOUP 7 €
mushrooms & cottage cheese

MAIN COURSES

ROASTED PORK RIBS (G) 13 €
potato gratin, roasted vegetables, red wine sauce

SALMON FILLET (G) 15 €
potato gratin, roasted vegetables, capper mayonnaise

DUCK FILLET (G) 15 €
potato gratin, roasted vegetables, creamy red wine sauce

DESSERTS

SEA BUCKTHORN CREAM 6 €
lingonberries, meringue

WARM APPLE DESSERT 6 €
vanilla ice-cream, cinnamon crumble, berries

DOUBLE LAYER CHOCOLATE CAKE, strawberry salad(G) 7 €

L – LACTOCE FREE / G – GLUTEN FREE

Group menu available from 10 people.
Groups of 10 to 19 people maximum one choice per course.
Groups from 20 people, maximum two choices per course.