Festive Dinner Buffet on 24.12 and 31.12

The most magical time of the year is here again – a perfect moment to slow down and enjoy the delicious Christmas dishes or join us for a sparkling celebration as we say goodbye to 2025!

We will be serving a festive buffet dinner on 24 December and 31 December 2025.

Upon arrival, we’ll welcome you with a warm glass of welcome drink (available with or without alcohol).

We invite you to a festive buffet dinner served on 24 December between 5:00 PM and 10:00 PM or on 31 December between 6:00 PM and 10:00 PM at the hotel’s restaurant.
The restaurant will remain open until 11:00 PM.

The dinner price includes, in addition to the above, 37.5 cl of white wine, red wine, or sparkling wine per person. As a non-alcoholic alternative, we offer 37.5 cl of non-alcoholic sparkling wine or 2 bottles of Ingel craft lemonade (please indicate your preferred beverage when making your reservation). Other drinks can be purchased separately at the restaurant Rose.

Early Bird Prices (valid until 24 November 2025)

Adults (16+ years) 49 €
Children (3–15 years) 25 €
Children (0–2 years) Free

Regular Prices (for bookings made 25 November – 19 December 2025)

Adults (16+ years) 59 €
Children (3–15 years) 30 €
Children (0–2 years) Free

If you have specific dietary requirements due to health reasons, please inform the restaurant when making your booking — we will consider your requirements whenever possible.
When making your reservation, please let us know what time you will arrive for dinner, how many guests is the booking for and your preferred beverage selection. Thank you!

Bookings & more info

Phone: +372 666 7003
Email: rose@grandrose.ee

Festive buffet dinner menu

DRINKS

Assorted juices, flavored water, coffee, tea

COLD BUFFET

Mixed leaf salad with herbs
Marinated pumpkin
Balsamic onions
Marinated mini peppers
Celeriac and leek salad
Fried shrimp with aioli
Lightly salted herring salad
Duck roast beef with onion jam
Homemade potato salad
Selection of breads, spreads

WARM BUFFET

Oven-baked salmon with creamy white wine sauce
Pork ribs with roast gravy
Roasted potatoes with herb butter
Red cabbage with prunes
Arancini
Ratatouille

DESSERT BUFFET

Christmas pound cake with vanilla sauce
Tiramisu
Gingerbread and cookies
Jam and wine jelly
Selection of cheeses and fruits